Byron Bay offers some of the freshest, purest, highest quality ingredients in Australia (some would say the world!). Our eggs, fruit and flowers are sourced from local farmers. Being close to the source, we know the environment our suppliers nurture to get amazing produce and it means we minimise the miles the food travels to get to your belly. (More about that in our Acts of Kindness section)
We believe in serving up luscious, delicious cakes, every celebration. (Life's too short to eat bad cake.) Kara has perfected a number of cake recipes that we know to be consistent crowd favourites. That's why we offer chocolate, vanilla, carrot, banana and red velvet cakes. You won't be disappointed!
Our starting prices range from $70 for 4 inch cakes, $120 for 6 inch cakes and $180 for 8 inch cakes. We do however take the time to provide you with a custom quote based on your specific requirements. We encourage you to collect your cake from our Byron Bay kitchen, but we can also provide a quote for delivery.
Take a leisurely scroll through our photo gallery to see the cakes we've created for other people's special celebrations.
Does something tickle your fancy?
Have you already spent hours pinning on Pinterest?
Or are you still not quite sure?
Get in touch with Kara so she can help you bring your creative vision to life.
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